zucchero carafin kg 10 zcc

Zucchero candito caramellizzato ideale negli impasti dolci , pasta frolla e dolci lievitati . Ingredienti: Zucchero caramellizzato, sciroppo di zucchero caramellizzato. Confezione: Sacco 10kg


A mixture of brown candy sugar and caramel sugar specifically for pastry and ice-cream making as a replacement for sucrose, it enables naturally coloured products with a rich caramel flavour. Ideal for sponge cakes, custard, biscuits. Partial or total replacement of cocoa to obtain dark pastries avoiding premature drying of the dough. In ice-cream parlours it flavours and characterises ice-creams and semifreddi. Can 10 kg